[bergsey]

Takeaway/ Backswing

Down the line

You seem to have fixed the plane problem in takeaway. Looks ok takeaway but you get a little flat half way back ( extension of clubshaft to right of target line) and you then shift to squared shoulder plane at the Top ( 3/4 back).

Thanks for the comments, hit the range over the weekend and concentrated on getting the clubhead more outside of my hands half way back i.e. getting a bit steeper on the backstroke and
flatter on the downstroke. Half way back the club is now parallel to the target line instead of pointing to the right.

Looked at it on video afterwards and is a lot more on plane now... still work to do though as it felt like a massive change but is pretty subtle when you look at it on the video. The downstroke is still a bit too steep, need to flatten that out more.

Thanks guys for your help